Thursday, December 12, 2013

Bacon Roasted Chicken

  Cooking is all about experiments! OK! Lets try this!! I have quartered a a whole Chicken, Lightly seasoned and seared it. I placed it in a baking dish with a few sprigs of thyme, and a few cloves of garlic. I have saved some bacon grease that I knew I would eventually use. I filled the baking dish 3/4 full and baked the chicken in the oven on 350 degrees, until the internal temperature has reached 165 degrees.

       There you have it Bacon Roasted Chicken!!




                                                ENJOY!!!!

No comments:

Post a Comment